VEGAN MINI CARROT BUNDT CAKE

VEGAN MINI CARROT BUNDT CAKE

Regular price $67.50 Save $-67.50
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DETAILS

VEGAN | GLUTEN FREE | REFINED SUGAR FREE | ORGANIC | SOY & CORN FREE | PRESERVATIVES FREE | DAIRY FREE | EGG FREE

Dozen mini bites of goodness will make an impressive centerpiece for any dessert table at any occasion. This is our signature recipe, Carrot Bundt Cake topped with homemade Icing. Vegan, 100% Organic, Gluten Free, Dairy Free & Refined Free, Corn & Soy Free.

Our goal is to share treats & sweets with our community, that contributes to their health not hindering it. That is our motivation.

  • 18 Mini Carrot Bundt Cakes.
  • This Product must be refrigerated.
  • Shelf Life is 4 weeks in the fridge & 6-7 months in the freezer.
DELIVERY
  • Inside California Shippings will receive orders 1 to 3 business days, once the delivery notification email is sent to you.
  • Outside California Shippings will receive orders 3 to 5 business days, once the delivery notification email is sent to you.
  • If you need the cake for a specific date please contact us in advance or place your order prior to your event.
  • We ship nationwide & prepare your orders using cool insulation packaging that will keep your sweet treats safe, cool & fresh.
  • We ship Monday - Friday.
  • For questions you may email us at info@gisellesvegankitchen.com
INGREDIENTS & ALLERGIES

Organic Flax Seed, Organic Almond Flour, Organic White Rice Flour, Organic Coconut Sugar, Organic Carrots, Organic Cinnamon, Organic Walnuts, Organic Avocado Oil, Organic Baking Soda, Organic Applesauce, Organic Almond Milk. Icing (Organic Coconut Creamer, Organic Maple Syrup, Organic Tapioca Powder. 

  • Allergies: Coconut, Almonds.